40 | GAENG DAENG |

Red coconut curry with bamboo shoots, bell peppers , sweet basil leaves and a choice of:

PAK (VEGETABLE) | 12.50
GAI (CHICKEN) / NUA (BEEF) / MOO (PORK) | 14.00

PRAWNS | 15.50


41 | PA NAENG |

Spicy, coconut milk in red curry with bell peppers, lime leaves, sweet basil leaves and a choice of:

PAK (VEGETABLE) | 12.50
GAI (CHICKEN) / NUA (BEEF) / MOO (PORK) | 14.00
PRAWNS | 15.50

42 | GAENG KIAW WAAN |

Sweet green coconut curry with eggplant, peas, green beans, bell peppers, sweet basil leaves and a choice of:

PAK (VEGETABLE) | 12.50
GAI (CHICKEN) / NUA (BEEF) / MOO (PORK) | 14.00
PRAWNS | 15.50

43 | GAENG KARI |

Mild yellow curry paste cooked with potatoes, onions and pineapple in coconut milk

PAK (VEGETABLE) | 12.50
GAI (CHICKEN) / NUA (BEEF) / MOO (PORK) | 14.00
PRAWNS | 15.50
MIXED SEAFOOD | 16.99