27 | PAD PRIEW WAAN GOONG | 15.5
(Thai style) Sweet and sour prawns
28 | GARLIC PRAWNS OR SQUID | 15.50
Sauteed prawns or squid and mix vegetables with garlic in black pepper sauce
29 | GOONG NAM PRIG PAOW | 15.50
Sauteed prawns with onions, bell peppers and sweet basil leaves in chili paste
30 | PAD PED PLA MUK | 15.50
Sauteed squid with red curry paste, bell peppers, bamboo shoots and sweet basil leaves
31 | POH TUN | 15.50
Sauteed seafood combination with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
32 | PLA RARD PRIG | 15.50
Deep fried filet of fish topped with spicy chili sauce, mushroom, lime leaves, lemon grass, onions and bell peppers
33 | PRAWNS CASHEW NUTS | 16.99
Sauteed prawns with cashew nuts, onions, carrots, celery and bell peppers
34 | HOY MAENG POO NAM PRIG PAOW | 15.50
Sauteed mussels, onions, bell peppers, chili paste and sweet basil leaves
35 | GOONG PAD PRIG KING | 15.50
Sauteed Prawns with green beans and red curry paste
36 | GOONG PAD PHONG KARI | 15.50
Sauteed prawns and mix vegetables with egg in thick yellow curry sauce
37 | PLA PAD PED | 15.50
Deep fried filet of fish sauteed with red curry paste, bamboo shoots, bell peppers and sweet basil leaves
38 | PLA SAM ROD | 15.50
Deep fried filet of fish, onions, tomatoes, cucumbers and pineapples in 3 flavored sweet, sour and salty sauce